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We firmly believe Santa Fe Pork Tacos night should be treated like a holiday—one that should be celebrated at LEAST once a week, if not more.
We firmly believe Santa Fe Pork Tacos night should be treated like a holiday—one that should be celebrated at LEAST once a week, if not more. If you agree, you’ve got to add this Tex Mex version to your repertoire. Spiced ground pork and onion are piled into steamy tortillas with Monterey Jack cheese, a tangy cilantro lime slaw, and sour cream. Santa Fe Pork Tacos bout a killer meal.
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