Pheasants' nutritional diets most closely resemble that of domesticated turkeys, and the majority of pheasant species can almost entirely be fed on turkey-produced feed. Protein levels in Starter Feed for chicks typically range from 28% to 30%. 20 Protein levels required for maintenance range between 13% and 15%, but diets for growing birds provide 20% to 24% protein. 20 A 17% to 20% protein level is advised if pheasant breeding is necessary. For the first four weeks of life and between the ages of four and eight weeks, the starter diet for guinea fowl should comprise 24% protein. 19 Guinea fowl may then be kept at a protein level of 18%.
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