The Egg Packaging also guards against potential crushing during handling, storage, or transportation of the eggs. Compared to other manufacturing and distribution steps, transportation causes the most egg breakage. Because cracked eggs are more likely to be contaminated by bacteria, which lowers their quality and compromises food safety, cracked eggs result in economic losses.
A key component of providing clients with high-quality eggs is Egg Packaging. It guards the eggs against bacteria, contamination, natural predators, and moisture loss. Transportation breaks more eggs than any other step in the processing and distribution process. The risk of bacterial infection of the broken eggs rises as a result of the financial harm brought on by broken eggs, decreasing the quality and raising questions about food safety.
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