A molecule called Glycol is a diol with two hydroxyl groups. The most typical glycol found in a therapeutic context is ethylene glycol. Diethylene glycol, propylene glycol, ethylene glycol monobutyl ether (EGBE), and ethylene glycol monomethyl ether are additional less common glycols (EGME). Glycols are linked to severe morbidity and a higher probability of passing away. A common industrial chemical, ethylene glycol is a colourless, odourless, and largely nonvolatile liquid. Due to its high boiling point (197°C) and low freezing point, it is a key component in antifreeze and deicing solutions.
Glycol can be consumed unintentionally by adults to use as an ethanol substitute or for self-harm, or accidently, especially by youngsters because it tastes sweet. Despite being rare, ethylene glycol poisoning can have a significant morbidity or fatality rate. 32 people died from single ethylene glycol exposures, according to the National Association of Poison Control Centers' 2016 Annual Report.
