A SCOBY is an acronym for a symbiotic colony of bacteria and yeast. It's a living, breathing mother culture that you can use to brew your own kombucha tea from scratch. Kombucha is made from fermenting sweetened tea with a Kombucha culture SCOBY and flavorings such as fruits, berries, or herbs. You can also purchase flavored kombucha at most health food stores these days. But making it yourself at home is not only fun but also saves you money! There is another type of yeast named Milk Kafir grains. Milk kafir grains are a type of yeast that is used to make kombucha. When you add them to your tea, they will help you make a fizzy, slightly alcoholic drink that is rich in probiotics. Milk kafir is a type of kombucha that is made with milk instead of water, giving it a creamier texture and taste. You can use any type of milk for this recipe, but cow's milk or goat's milk tends to produce the best results. You can brew it with the help of tea ball infuser. To know more visit our website kombucha Kamp and buy these products at an affordable price.
Facebook Conversations